Tuesday, February 2, 2010

Cookbooks!

It is February 2nd and I am well into the doldrums of winter cooking. All the holidays are past and I am dreaming of the grill , salads and the beautiful yummy vegetables that came from my garden last summer.
I know in just six short months it will be hot and sticky outside and the grill will have lost it's appeal and I will be dreaming of a cold night and a yummy stew with a fresh baked crusty bread.
As a cook I am fickle always desiring the tastes just out of reach.
When I find myself in these doldrums I reach for my trusty cookbooks to guild me to a place where my taste buds can settle and sit a spell.


American Classics is the most warn of all my books. The Editors of Cook's Illustrated magazine got together and tested some of the most beloved American recipes, every way imaginable and then collected those recipes into this amazing cookbook, everything from biscuits, to turkey and lemon meringue pie. I love this cookbook! It is filled with so much good information and advice. I think everyone should have one in their cooking library.


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My next favorite cookbook is

The Bread Baker's Apprentice. Peter Reinhart is a Master of Bread Baking and I would love to be an apprentice in his kitchen. I think this book is as close as I will ever come, but if you love baking your own bread and dream of creating the artisan breads you see in the finest of bakeries this cookbook is for you! I can smell the yeasted dough rising just thinking about this book!

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For just everyday recipes I turn to
The Joy of Cooking. This is a must have for anyone who spends time slaving in front of a stove. You can find any and all recipes in this book.

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Finally as a New Englander I recommend all of the cookbooks written by Susan Branch She is a artist, cook, host and gardener from Martha's Vineyard who has the most enjoyable cookbooks I have ever seen. This one Heart of the Home notes from a Vineyard Kitchen is one of my favorites. They are filled with yummy recipes, great advice and beautiful hand drawn pictures. If you have never seen one of these books I suggest you check one out next time you are at the book store. You won't be disappointed.

When I have exhausted my cookbook library and I need a good idea, I turn to allrecipes.com. Here I can find some wonderful recipes as well as advice from those who have tried them out.Last but not least if I can't find anything there we turn to take out.

Do you suffer from the winter doldrums in the kitchen?

What do you do? Do you have a favorite cookbook you turn to? If so leave a comment bellow.

3 comments:

  1. WHAT! No Mormon Coobook? :)

    Last night I was reading The Phantom Tollbooth and they were in the DOLDRUMS. Such a great book!
    Before living out here I never suffered from seasonal cooking. But now, boy howdey.
    A website I like is Dinner for a Year and Beyond. It's where I found my zucchini pie recipe, it has been a wonderful love affair ever since. I also like Alice and the Mock Turtle blog and all the blogs she has on her blogroll (she is on my blogroll if you are interested!)

    As for cookbooks, some of my favorite are:
    The Great American Cookie Cookbook, Easy Slow Cooker Cookbook, The Essential Mormon Cookbook and two others that will be discussed on a later cook entry. Stay Tuned!

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  2. I COLLECT cookbooks so I have many to choose from:) And since I've been married for more than 30 years some of the editions are OLD! These are the ones I use the most - The Fannie Farmer Cookbook (twelfth edition 1979), Better Homes and Gardens New CookBook (1976), Betty Crocker's Cooky Book (1977) and my newest favorite - America's Test Kitchen Family Cookbook (2006). Of course I absolutely love to use the cookbooks that are put out by various church and civic organizations (you know those have the tried and true recipes included).

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  3. I love myrecipes.com and some of the Taste of Home compilation books. Oh, and don't forget the New Lion House Recipe Book for breads and treats.
    The best is my friends that post favorites.

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